Winter recipe: White gourd soup with fungus

Edited and translated by Du Mingming, People's Daily Online

Materials:

150 grams of white gourd, 150 grams of water rinsed fungus, 15 grams of dried shrimps, one egg, water starch, and sesame seed oil

Steps:

1. Wash the white gourd, fungus and dried shrimps clean. Cut the white gourd into slices.
2. Beat the egg carefully into a bowl and fry into a piece of thin pancake in a pan. Cut the egg pancake into slices.
3. Add water into a pot and bring it to boil. Put the dried shrimps and fungus into the pot.

We recommend:
Top 10 hottest Chinese athletes of 2012	Who is the most beautiful bride?	Rare photos of China's last emperor Puyi
A glance at 20 promising Chinese artists	Sexy 2013 FC Barcelona Calendar	Top 10 most popular foreign writers in China
Heartwarming!Big Mama and Fukumaru the Cat	Top 10 glamorous flight attendants in China	Really? Is marriage the grave of love?